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LIVRAISON LE JOUR MÊME/SUIVANT à Toronto et Montréal* & expédition partout au Canada !
LE JOUR MÊME / LE LENDEMAIN à Toronto et Montréal*
COOKING CLASSES - RONCY STUDIO

COURS DE CUISINE - RONCY STUDIO

             

NOTRE CLASSE D ' EMBALLAGE EST UNE EXPÉRIENCE CULINAIRE UNIQUE ET MEMORABLE. QUAND VOUS ÊTES UNE COCOVINU OU UN PRO DANS LA CUISINE, NOTRE SÉLECTION DES CLASSES A QUELQUE CHOSE POUR VOUS!

 

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ENTRÉE au levain d'Alison

En stock

Comprend un pot de maçon 1L standard avec assez d'Alison's Active Sourdough Starter pour vous faire démarrer sur votre propre voyage levain. Veuill...

Afficher tous les détails
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Épuisé
$139.00 - $139.00
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COURS EN PRÉSENTIEL : Techniques de couteau 101, mer. 9 sept. (Cookery Yonge)

Rupture de stock

Wednesday August 26, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool...

Afficher tous les détails
$139.00 - $139.00
$139.00
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Épuisé
$169.00 - $169.00
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COURS EN PRÉSENTIEL : Izakaya japonais d'été, ven. 28 août (Cookery Roncesvalles)

2 est parti!

Friday August 28, 7 pm - 9:30 pm Hands-On. (19+)  Come join Chef Anne Hynes in another celebration of the bright flavours of Japanese Izakaya. Fro...

Afficher tous les détails
$169.00 - $169.00
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Épuisé
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COURS EN PRÉSENTIEL : Festin de la récolte toscane, ven. 2 oct. (Cookery Roncesvalles)

Rupture de stock

Friday October 2, 7 pm - 9:30 pm Hands-On. (19 and up)  Join Chef Flavia Campelo and celebrate the flavours of the Tuscan harvest with a menu of ri...

Afficher tous les détails
$169.00 - $169.00
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Épuisé
$169.00 - $169.00
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COURS EN PRÉSENTIEL : Festin de la récolte toscane, sam. 3 oct. (Cookery Leslieville)

5 est parti!

Saturday October 3, 7 pm - 9:30 pm Hands-On. (19 and up)  Join Chef Flavia Campelo and celebrate the flavours of the Tuscan harvest with a menu of ...

Afficher tous les détails
$169.00 - $169.00
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Épuisé
$169.00 - $169.00
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COURS EN PRÉSENTIEL : Festin de la récolte toscane, ven. 9 oct. (Cookery Yonge)

Rupture de stock

Friday October 9, 7 pm - 9:30 pm Hands-On. (19 and up)  Join Chef Flavia Campelo and celebrate the flavours of the Tuscan harvest with a menu of ri...

Afficher tous les détails
$169.00 - $169.00
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Épuisé
$169.00 - $169.00
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COURS EN PRÉSENTIEL : Classiques français, sam. 10 oct. (Cookery Leslieville)

4 est parti!

Saturday October 10, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Flavia campelo tonight and rediscover these classics, and experience why they r...

Afficher tous les détails
$169.00 - $169.00
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COURS EN PRÉSENTIEL : Classiques français, ven. 16 oct. (Cookery Roncesvalles)

1 est parti!

Friday October 16, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Flavia campelo tonight and rediscover these classics, and experience why they rem...

Afficher tous les détails
$169.00 - $169.00
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COURS EN PRÉSENTIEL : Classiques français, sam. 17 oct. (Cookery Yonge)

en stock

Saturday October 17, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Flavia campelo tonight and rediscover these classics, and experience why they r...

Afficher tous les détails
$169.00 - $169.00
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Épuisé
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COURS EN PRÉSENTIEL : Classiques bistro québécois, ven. 23 oct. (Cookery Leslieville)

Rupture de stock

Friday October 23, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Anne in a delicious celebration of French-Canadian cooking; warm, hearty, and ful...

Afficher tous les détails
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Épuisé
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COURS EN PRÉSENTIEL : Classiques bistro québécois, sam. 24 oct. (Cookery Roncesvalles)

1 est parti!

Saturday October 24, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Anne in a delicious celebration of French-Canadian cooking; warm, hearty, and f...

Afficher tous les détails
$169.00 - $169.00
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COURS EN PRÉSENTIEL : Classiques bistro québécois, ven. 30 oct. (Cookery Yonge)

4 est parti!

Friday October 30, 7 pm - 9:30 pm Hands-On. (19 and up) Join Chef Anne in a delicious celebration of French-Canadian cooking; warm, hearty, and ful...

Afficher tous les détails
$169.00 - $169.00
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IN PERSON CLASS: Northen Italian Classics: Fall in Lombardy, Fri. Nov. 6 (Cookery Roncesvalles)

en stock

Friday November 6, 7 pm - 9:30 pm Hands-On. (19 and up) Ever wondered how to achieve the perfectly crisp bite of a classic cotoletta or the delicat...

Afficher tous les détails
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IN PERSON CLASS: Northen Italian Classics: Fall in Lombardy, Sat. Nov. 7 (Cookery Leslieville)

en stock

Saturday November 7, 7 pm - 9:30 pm Hands-On. (19 and up) Ever wondered how to achieve the perfectly crisp bite of a classic cotoletta or the delic...

Afficher tous les détails
$169.00 - $169.00
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IN PERSON CLASS: Northen Italian Classics: Fall in Lombardy, Fri. Nov. 13 (Cookery Yonge)

en stock

Friday November 13, 7 pm - 9:30 pm Hands-On. (19 and up) Ever wondered how to achieve the perfectly crisp bite of a classic cotoletta or the delica...

Afficher tous les détails
$169.00 - $169.00
$169.00
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$169.00
$139.00 - $139.00
$139.00
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IN PERSON CLASS: Knife Skills 101, Wed. Nov. 4 (Cookery Yonge)

en stock

Wednesday November 4, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working too...

Afficher tous les détails
$139.00 - $139.00
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IN PERSON CLASS: Knife Skills 101, Wed. Nov. 11 (Cookery Leslieville)

en stock

Wednesday November 11, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working to...

Afficher tous les détails
$139.00 - $139.00
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IN PERSON CLASS: Knife Skills 101, Wed. Nov. 18 (Cookery Roncesvalles)

en stock

Wednesday November 18, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working to...

Afficher tous les détails
$139.00 - $139.00
$139.00
$139.00 - $139.00
$139.00
$169.00 - $169.00
$169.00
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IN PERSON CLASS: Japanese Izakaya, Sat. Nov. 14 (Cookery Roncesvalles)

5 est parti!

Saturday November 14, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Anne Hynes in another celebration of the bright flavours of Japanese Izakaya. From...

Afficher tous les détails
$169.00 - $169.00
$169.00
$169.00 - $169.00
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IN PERSON CLASS: Japanese Izakaya, Fri. Nov. 20 (Cookery Leslieville)

en stock

Friday November 20, 7 pm - 9:30 pm Hands-On. (19+)  Join Chef Anne Hynes in another celebration of the bright flavours of Japanese Izakaya. From s...

Afficher tous les détails
$169.00 - $169.00
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IN PERSON CLASS: Japanese Izakaya, Sat. Nov. 21 (Cookery Yonge)

5 est parti!

Saturday November 21, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes in another celebration of the bright flavours of Japanese Izakaya. From ...

Afficher tous les détails
$169.00 - $169.00
$169.00
$169.00 - $169.00
$169.00
Épuisé
$169.00 - $169.00
$169.00
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$169.00

COURS EN PRÉSENTIEL : Saveurs d’Espagne – Des tapas aux pintxos, sam. 29 août (Cookery Leslieville)

Rupture de stock

Saturday August 29, 7 pm - 9:30 pm Hands-On. (19+)  Travel to the Iberian Peninsula with Chef Flavia Campelo and experience the bold, vibrant flavo...

Afficher tous les détails
$169.00 - $169.00
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Épuisé
Épuisé
$139.00 - $139.00
$139.00
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$139.00

COURS EN PRÉSENTIEL : Techniques de couteau 101, mer. 26 août (Cookery Leslieville)

Rupture de stock

Wednesday August 26, 7 pm - 9:30 pm Hands-On. (19+)  Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool...

Afficher tous les détails
$139.00 - $139.00
$139.00
$139.00 - $139.00
$139.00
Épuisé
$169.00 - $169.00
$169.00
$169.00 - $169.00
$169.00

COURS EN PRÉSENTIEL : Festin de la récolte toscane, ven. 9 oct. (Cookery Yonge)

3 est parti!

Saturday September 26, 7 pm - 9:30 pm Hands-On. (19 and up)  Join Chef Flavia Campelo and celebrate the flavours of the Tuscan harvest with a menu ...

Afficher tous les détails
$169.00 - $169.00
$169.00
$169.00 - $169.00
$169.00
Épuisé
$169.00 - $169.00
$169.00
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$169.00

IN PERSON CLASS: Tuscan Harvest Feast, Fri. Sept. 25 (Cookery Roncesvalles)

Rupture de stock

Friday September 25, 7 pm - 9:30 pm Hands-On. (19 and up)  Join Chef Flavia Campelo and celebrate the flavours of the Tuscan harvest with a menu of...

Afficher tous les détails
$169.00 - $169.00
$169.00
$169.00 - $169.00
$169.00
Épuisé
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