This July, Cookery Roncesvalles and Cookery Yonge are hosting half-day Summer Cooking Camps for kids ages 9-12—a fun-filled, five-day global gastronomic journey celebrating food and culture from around the world! Your resident budding chef will explore the art of cooking and the science of baking under the expert guidance...
Right now, you can save on All-Clad, including the D3 2QT Saucier with Lid—regularly $281, now just $194.99! If you’ve never used a saucier, you’re in for a game-changer. This is the pan that makes you feel like a chef—its rounded bottom and flared sides make...
From weddings and housewarmings to anniversaries and birthdays, Cookery’s Gift Registry is here to help you celebrate life’s special moments with kitchen and dining pieces you’ll truly love and use. Thoughtfully chosen for quality and longevity, these pieces will be with...
Eid Mubarak As Ramadan comes to a close in a few days, we at Cookery wish you a joyous Eid al-Fitr filled with warmth, togetherness, and, of course, delicious food. May this celebration bring you happiness, reflection, and shared meals with loved ones. To...
The Zwilling Dragon Wok, regularly priced at $350, is now available for just $129.99! This 32cm wok is perfect for high-heat cooking, making it an essential tool for everything from quick stir-fries to deep-fried dishes. Why You’ll Love It: Fast Heating: Heats up to 356°F in under...
This month, we're highlighting one of the most fascinating and functional knives in our collection: the Shun Nakiri. If you’ve never tried a Japanese-style knife before, the Nakiri will surely catch your attention with its distinctive design. The Shun Nakiri combines beauty and...
It’s the first day of SPRING, and what better way to celebrate than by giving your kitchen a little refresh? After a long winter, we're craving vibrant hues that remind us of blooming flowers and fresh green grass. Our Spring Collection is...
St. Patrick’s Day is the perfect time to indulge in hearty, flavourful dishes that bring a taste of Ireland to your table. This year, we’re celebrating with a delicious recipe from Irish cookbook author Donal Skehan—Mussels with Irish Cider Cream Sauce....
Looking for a quick and delicious weeknight meal? Try Chicken Piccata! It’s light, flavourful, and packed with tangy lemon, capers, and tender chicken—perfect for Spring-like weather. The Modern Proper’s Chicken Piccata recipe is a go-to for easy weeknight dinners. It’s simple...
