Adult Classes (in-person and online)
In-person classes are now hosted at Cookery Yonge, Cookery Roncesvalles and Cookery Leslieville locations. We continue to offer live, online classes that have been well received. Come join us online for live, interactive fun; or in-person and experience the intimate and convivial classes that we are known for.
Our custom cooking classes, complete with custom-designed menus and wine pairings are perfect for birthdays, bridal groups, corporate team building, and special family events. For more information of private classes, online or in-person, please contact mun@cookery-store.ca
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IN PERSON CLASS: Wines from Lesser-Known Regions, Tues. May 20 (Cookery YORKVILLE)
Tuesday, May 20, 7 pm - 9:30 pm (19+) Have you ever looked at the shelves at the LCBO or bottle shops and noticed wines from places like Bulgaria, ...
View full detailsIN PERSON CLASS: Japanese Izakaya, Fri. Jun. 13 (Cookery Yonge)
Friday, June 13, 7 pm - 9:30 pm Hands-On. (19+) Come join Chef Anne Hynes and celebrate the bright flavours of Japanese Izakaya -light and fresh,...
View full detailsIN PERSON CLASS: Fresh Mexican Flavours, Fri. Jun. 20 (Cookery Leslieville)
Friday June 20, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Carolina Villegas and celebrate the flavours and textures of an exciting, diverse cuisine...
View full detailsIN PERSON CLASS: Fresh Mexican Flavours, Sat, Jun. 21 (Cookery Yonge)
Saturday June 21, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Carolina Villegas and celebrate the flavours and textures of an exciting, diverse cuisi...
View full detailsIN PERSON CLASS: Sauvignon Blanc from Around the World, Tues. July 8 (Cookery YORKVILLE)
Tuesday, July 8, 7 pm - 9:30 pm (19+) Did you know that Kim Crawford Sauvignon Blanc is the #1 selling white wine at the LCBO? Sauvignon Blanc is o...
View full detailsIN PERSON CLASS: Summer Hand Made Pasta - Rolled and Shaped, Fri. Jul. 11 (Cookery Leslieville)
Friday July 11, 7 pm - 9:30 pm Hands-On. (19+) Join Carolina Villegas and learn how fun and easy it is to make fresh pasta by hand. In this edition...
View full detailsIN PERSON CLASS: Summer Hand Made Pasta - Rolled and Shaped, Sat. Jul. 12 (Cookery Roncesvalles)
Saturday July 12, 7 pm - 9:30 pm Hands-On. (19+) Join Carolina Villegas and learn how fun and easy it is to make fresh pasta by hand. In this editi...
View full detailsIN PERSON CLASS: Fun and Funky Summer Wines, Tues. July 15 (Cookery Yonge)
Tuesday, July 15, 7 pm - 9:30 pm (19+) Travel a little off the beaten track with our resident wine enthusiast, Amy McIntyre and explore some fun an...
View full detailsIN PERSON CLASS: Summer Hand Made Pasta - Rolled and Shaped, Fri. Jul. 18 (Cookery Yonge)
Friday July 18, 7 pm - 9:30 pm Hands-On. (19+) Join Carolina Villegas and learn how fun and easy it is to make fresh pasta by hand. In this edition...
View full detailsIN PERSON CLASS: Fun and Funky Summer Wines, Tues. July 22 (Cookery Leslieville)
Tuesday, July 22, 7 pm - 9:30 pm (19+) Travel a little off the beaten track with our resident wine enthusiast, Amy McIntyre and explore some fun an...
View full detailsIN PERSON CLASS: Spanish Tapas, Sat. Aug. 9 (Cookery Leslieville)
Saturday August 9, 7 pm - 9:30 pm Hands-On. (19 and up) Travel to the Iberian Peninsula with Carolina Vilegas and experience Spain's unique and in...
View full detailsIN PERSON CLASS: Spanish Tapas, Fri. Aug. 15 (Cookery Roncesvalles)
Friday August 15, 7 pm - 9:30 pm Hands-On. (19 and up) Travel to the Iberian Peninsula with Carolina Vilegas and experience Spain's unique and inf...
View full detailsIN PERSON CLASS: Spanish Tapas, Sat. Aug. 16 (Cookery Yonge)
Saturday August 16, 7 pm - 9:30 pm Hands-On. (19 and up) Travel to the Iberian Peninsula with Carolina Vilegas and experience Spain's unique and i...
View full detailsIN PERSON CLASS: Knife Skills 101, Fri. Aug. 22 (Cookery Leslieville)
Friday, Auguest 22, 7 pm - 9:30 pm Hands-On. (19+) Have you wondered what a honing steel is? Let Chef Anne Hynes help you sharpen your knife skill...
View full detailsIN PERSON CLASS: Knife Skills 101, Sat. Aug. 23 (Cookery Roncesvalles)
Saturday August 23, 7 pm - 9:30 pm Hands-On. (19+) Have you wondered what a honing steel is? Let Chef Anne Hynes help you sharpen your knife skill...
View full detailsIN PERSON CLASS: Knife Skills 101, Fri. Aug. 29 (Cookery Yonge)
Friday August 29, 7 pm - 9:30 pm Hands-On. (19+) Have you wondered what a honing steel is? Let Chef Anne Hynes help you sharpen your knife skills ...
View full detailsIN PERSON CLASS: South American Wines, Tues. Sept. 9 (Cookery Yonge)
Tuesday, Septmeber 9, 7 pm - 9:30 pm (19+) Join Amy McIntyre, our resident wine expert in this foundation class and explore wines from some of Sout...
View full detailsIN PERSON CLASS: South American Wines, Tues. Sept. 16 (Cookery Leslieville)
Tuesday, Septmeber 16, 7 pm - 9:30 pm (19+) Join Amy McIntyre, our resident wine expert in this foundation class and explore wines from some of Sou...
View full detailsIN PERSON CLASS: Japanese Izakaya, Sat. Jun. 7 (Cookery Leslieville)
Saturday, June 7, 7 pm - 9:30 pm Hands-On. (19+) Come join Chef Anne Hynes and celebrate the bright flavours of Japanese Izakaya -light and fresh...
View full detailsIN PERSON CLASS: Spring French Bistro II, Sat. May 24 (Cookery Leslieville)
Saturday May 24, 7 pm - 9:30 pm Hands-On. (19 +) Join us and celebrate the comforting food and the delectable flavours of classic bistro fare. Toge...
View full detailsIN PERSON CLASS: Sauvignon Blanc from Around the World, Tues. Jun. 17 (Cookery Yonge)
Tuesday, June 17, 7 pm - 9:30 pm (19+) Did you know that Kim Crawford Sauvignon Blanc is the #1 selling white wine at the LCBO? Sauvignon Blanc is ...
View full detailsIN PERSON CLASS: Riedel Wine Glass Experience: Wednesday, May 28 2025 (Cookery Westmount)
Wednesday, May 28, 7 pm - 8:30 pm Hands-On BILINGUAL (18+) Riedel Wine Glass Experience Unsure you need a specific glass for your Sauvignon Bla...
View full detailsIN PERSON CLASS: Fresh Mexican Flavours, Thur. Jun. 26 (Cookery Roncesvalles)
Thursday June 26, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Carolina Villegas and celebrate the flavours and textures of an exciting, diverse cuisi...
View full detailsIN PERSON CLASS: Spring French Bistro II, Fri. May 30 (Cookery Yonge)
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Friday May 30, 7 pm - 9:30 pm Hands-On. (19 +) Join us and celebrate the comforting food and the delectable flavours of classic bistro fare. Togeth...
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