🍷Chef & Sommelier Bart Pocock
Chef Bart brings a dynamic combination of culinary skill and sommelier expertise to Cookery. His classes go beyond recipes — you’ll learn technique, flavour balance, and thoughtful wine pairings that make hosting (and everyday cooking) feel effortless.
Perfect for:
• Curious home cooks
• Aspiring hosts
• Wine lovers who want to understand pairings with confidence
• Date nights or memorable evenings out
👩🍳 Chef Flavia Campelo
Chef Flavia’s classes are vibrant, welcoming, and packed with technique you can use immediately at home. She focuses on bold flavours, seasonal ingredients, and approachable methods that elevate everyday cooking.
Perfect for:
• Home cooks wanting to sharpen their skills
• Anyone looking to try something new
• Food lovers who appreciate hands-on learning
Why Cookery Classes Fill Quickly
Our classes are intentionally intimate, giving you time to ask questions, get hands-on experience, and truly connect with the food (and each other).
That also means seats are limited — and many classes sell out quickly.
A few upcoming sessions already have just a handful of spots remaining. If something catches your eye, we recommend booking sooner rather than later.
Ready to Join Us?
All new classes are now available for registration online, or instore.
We can’t wait to welcome you into the Cookery kitchen for an evening of learning, tasting, and creating something delicious.
Alison & the team at Cookery
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