Upcoming Cooking Class Schedule
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IN PERSON CLASS: Spring Bistro, Fri. Mar. 27 (Cookery Leslieville)
Friday March 27, 7 pm - 9:30 pm Hands-On. (19 +) Join Chef Anne Hynes and celebrate the flavours of spring with a delectable menu of classic French...
View full detailsIN PERSON CLASS: Spanish Tapas, Fri. Apr. 17 (Cookery Yonge)
Friday April 17, 7 pm - 9:30 pm Hands-On. (19 and up) Travel to the Iberian Peninsula with Carolina Vilegas and experience Spain's unique and infl...
View full detailsIN PERSON CLASS: Moroccan Feast, Sat. Apr. 11 (Cookery Yonge)
Saturday April 11 7, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes with new takes on Moorish flavours. Tonight we make the addictively del...
View full detailsIN PERSON CLASS: Moroccan Feast, Fri. Apr. 24 (Cookery Roncesvalles)
Friday, April 24 7, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes with new takes on Moorish flavours. Tonight we make the addictively deli...
View full detailsIN PERSON CLASS: Moroccan Feast, Sat. Apr. 25 (Cookery Leslieville)
Saturday, April 25 7, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes with new takes on Moorish flavours. Tonight we make the addictively de...
View full detailsIN PERSON CLASS: French Bistro, Fri. May 22, (Cookery Yonge)
Friday, May 22, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes and celebrate the elegance of French bistro fare. Together we will make Herbe...
View full detailsIN PERSON CLASS: French Bistro, Sat. May 23, (Cookery Roncesvalles)
Saturday, May 23, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes and celebrate the elegance of French bistro fare. Together we will make Her...
View full detailsIN PERSON CLASS: French Bistro, Fri. May 29, (Cookery Leslieville)
Friday, May 29, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Anne Hynes and celebrate the elegance of French bistro fare. Together we will make Herbe...
View full detailsIN PERSON CLASS: Knife Skills 101, Wed. May 6 (Cookery Yonge)
Wednesday May 6, 7 pm - 9:30 pm Hands-On. (19+) Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool in ...
View full detailsIN PERSON CLASS: Knife Skills 101, Wed. May 13 (Cookery Roncesvalles)
Wednesday May 13, 7 pm - 9:30 pm Hands-On. (19+) Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool in...
View full detailsIN PERSON CLASS: Knife Skills 101, Wed. May 20 (Cookery Leslieville)
Wednesday May 20, 7 pm - 9:30 pm Hands-On. (19+) Let Chef Anne Hynes help you sharpen your knife skills and learn what the hardest working tool in...
View full detailsIN PERSON CLASS: Chicken Butchery for Creative Dining, Fri. May 1 (Cookery Roncesvalles)
Friday May 1, 7 pm - 9:30 pm Hands-On. (19+) Welcome to our hands-on butchery class with Chef Bart Pocock. Bring an apron and roll up those sleev...
View full detailsIN PERSON CLASS: Chicken Butchery for Creative Dining, Sat. May 2 (Cookery Yonge)
Saturday May 2, 7 pm - 9:30 pm Hands-On. (19+) Welcome to our hands-on butchery class with Chef Bart Pocock. Bring an apron and roll up those sle...
View full detailsIN PERSON CLASS: Chicken Butchery for Creative Dining, Fri. May 8 (Cookery Leslieville)
Friday May 8, 7 pm - 9:30 pm Hands-On. (19+) Welcome to our hands-on butchery class with Chef Bart Pocock. Bring an apron and roll up those sleev...
View full detailsIN PERSON CLASS: Hand Shaped Pasta - Farfalle and Cavatelli, Sat. May 9 (Cookery Roncesvalles)
Saturday May 9, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Flavia Campelo in this edition of our popular pasta class and learn how easy it is to ma...
View full detailsIN PERSON CLASS: Hand Shaped Pasta - Farfalle and Cavatelli, Fri. May 15 (Cookery Yonge)
Friday May 15, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Flavia Campelo in this edition of our popular pasta class and learn how easy it is to mak...
View full detailsIN PERSON CLASS: Hand Shaped Pasta - Farfalle and Cavatelli, Sat. May 16 (Cookery Leslieville)
Saturday May 16, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Flavia Campelo in this edition of our popular pasta class and learn how easy it is to m...
View full detailsIN PERSON CLASS: Bold Wines from Down Under, Tues. Apr. 7 (Cookery Leslieville)
Tuesday, April 7, 7 pm - 9:30 pm (19+) Join Amy in discovering the vibrant world of Australian and New Zealand wines in this dynamice tasting journ...
View full detailsIN PERSON CLASS: Riesling Masterclass - Beyond the Myths, Tues. Apr. 21 (Cookery Yonge)
Tuesday, April 21, 7 pm - 9:30 pm (19+) Think all Riesling if sweet? Think again. This immersive tasting explores one of the world's most misunder...
View full detailsIN PERSON CLASS: Portuguese Favourites, Sat. May 30 (Cookery Roncesvalles)
Saturday, May 30, 7 pm - 9:30 pm Hands-On. (19 and up) Join Flavia Campelo and explore the vibrant and fresh cuisine of Portugal. Tonight's celeb...
View full detailsIN PERSON CLASS: Portuguese Favourites, Fri. June 5 (Cookery Leslieville)
Friday June 5, 7 pm - 9:30 pm Hands-On. (19 and up) Join Flavia Campelo and explore the vibrant and fresh cuisine of Portugal. Tonight's celebrat...
View full detailsIN PERSON CLASS: Portuguese Favourites, Sat. June 6 (Cookery Yonge)
Saturday June 6, 7 pm - 9:30 pm Hands-On. (19 and up) Join Flavia Campelo and explore the vibrant and fresh cuisine of Portugal. Tonight's celebr...
View full detailsIN PERSON CLASS: Cold Weather Comfort, Thur. Feb. 19 (Cookery Roncesvalles)
Thursday February 19, 7 pm - 9:30 pm Hands-On. (19+) Join Chef Carolina and warm up this season with gooey cheese, slow- simmered meats and a com...
View full detailsIN PERSON CLASS: Spring Bistro, Sat. Mar. 28 (Cookery Roncesvalles)
Saturday March 28, 7 pm - 9:30 pm Hands-On. (19 +) Join Chef Anne Hynes and celebrate the flavours of spring with a delectable menu of classic Fren...
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