Swissmar Y Peeler
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Proprietary Swiss technology makes these stainless steel blades scalpel sharp- this isn't just another peeler. Takes less effort to peel and results in a thinner peel with every stroke. The scalpel blade peeler is perfect for hard fruits and vegetables such as apples and potatoes; also hard cheeses and chocolate. The side cutter on each peeler removes eyes and blemishes from produce or can cut grooves in fruits and vegetables.
Made in Switzerland
America's Test Kitchen Recommended!